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CHARACTERISATION OF POLYGALACTURONASE PRODUCED BY ASPERGILLUS AWAMORI CICC 2040 ON SELECTED PRETREATED FRUIT PEELS AND ITS APPLICATION IN JUICE PROCESSING
ADEDEJI, OLAJIDE EMMANUEL
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ADEDEJI, OLAJIDE EMMANUEL (1)
Subject
Aspergillus awamori CICC 2040, Fruit peels, Juice processing, Polygalacturonase (1)
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Date Issued
2019 (1)